Dry Red Wine, This young, quality wine combines fresh aromas of herbs and vanilla as well as smoky flavors. 85% Pinotage and 15% Petit Verdot from selected vineyards in Lachish. Micro-oxygenation and aged in American oak for 6 months. Enjoy this wine with meat dishes, cheeses and Mediterranean cuisine. Serving temperature: 18ºC.
Store lying down.